Looking for a super delicious lunch that takes little-to-no time to put together? Look no further than this Vegan Chicken Casar Wrap! You and your taste buds can thank me later. 

CLICK HERE TO GET THE RECIPE! 

Falafel Salad! 

Ingredients

• I bunch spinach, stemmed, or approximately 4 cups prewashed salad mix
• 6-7 store-bought falafel balls (Try Trader Joe’s frozen version)
• 1 tomato, sliced
• 5-10 dill pickle slices
• 1 cup tahini or your favorite lemony dressing

Instructions

1. Prepare the falafel according to the package directions, cooking thoroughly until crispy and brown.
2. Place the spinach or salad mix in a bowl and crumble the falafel on top.
3. Add the tomatoes and dill pickles and toss. Drizzle with the tahini or lemony dressing. (Tip: Mix the tahini with a splash of hot sauce for an extra kick!)

Enjoy!