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Think vegans can’t chow down on an amazing BLT?
Think again!
Completely vegan, completely delicious: http://peta2.me/tumblt

Think vegans can’t chow down on an amazing BLT?

Think again!

Completely vegan, completely delicious: http://peta2.me/tumblt

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Impress all your friends with this delicious Quinoa-Stuffed Portobello Mushroom: http://peta2.me/tumquinoa

Impress all your friends with this delicious Quinoa-Stuffed Portobello Mushroom: http://peta2.me/tumquinoa

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Looking for a super delicious lunch that takes little-to-no time to put together? Look no further than this Vegan Chicken Casar Wrap! You and your taste buds can thank me later. 
CLICK HERE TO GET THE RECIPE! 

Looking for a super delicious lunch that takes little-to-no time to put together? Look no further than this Vegan Chicken Casar Wrap! You and your taste buds can thank me later. 

CLICK HERE TO GET THE RECIPE! 

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Cucumber Salsa
1 cucumber, peeled, seeded, and diced
1 jalapeno, diced
1/2 white onion, diced
Fresh cilantro, chopped, to taste
Juice of 1 lime
1/4 tsp. cumin
1/4 tsp. salt
1/4 tsp. black pepper
Instructions
Combine the cucumber, jalapeno, white onions, and cilantro in a bowl. 
Add the lime juice (to get most juice out of a lime, roll on a hard surface before cutting in half) and season with the cumin, salt, and black pepper. 
Refrigerate before serving! 
Enjoy! :)

Cucumber Salsa

  • 1 cucumber, peeled, seeded, and diced
  • 1 jalapeno, diced
  • 1/2 white onion, diced
  • Fresh cilantro, chopped, to taste
  • Juice of 1 lime
  • 1/4 tsp. cumin
  • 1/4 tsp. salt
  • 1/4 tsp. black pepper

Instructions

  1. Combine the cucumber, jalapeno, white onions, and cilantro in a bowl. 
  2. Add the lime juice (to get most juice out of a lime, roll on a hard surface before cutting in half) and season with the cumin, salt, and black pepper. 
  3. Refrigerate before serving! 

Enjoy! :)

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Baked Onion Rings! 
Ingredients:
Cooking Spray
1 cup unsweetened soy milk
1 cup cornmeal
1 cup whole-wheat breadcrumbs
1 tsp. paprika
1 Tbsp. salt
1 tsp. black pepper
1/2 tsp. garlic powder
1 medium-sized onions, sliced into 1-in. rings
Instructions:
Preheat the oven to 425 F and spray a baking sheet with cooking spray.
Pour the soy milk into a bowl and place the cornmeal in another small bowl. In a third bowl, combine the breadcrumbs, paprika, salt, black pepper, and garlic powder. 
Dip an onion slice into the soy milk, then briefly into the cornmeal (the cornmeal coating should be thin, not thick). Dip quickly into the soy milk again, then dip into the spiced breadcrumbs (the breadcrumb coating should be thick).
Place on the baking sheet and repeat the process with the remaining onion slices. 
Lightly spray the tops of the breaded onion slices with cooking spray. 
Bake for 10 minutes, then flip and bake for another 5 to 8 minutes, or until crisp on the outside and soft on the inside. 
DEVOUR! 
Enjoy! 

Baked Onion Rings

Ingredients:

  • Cooking Spray
  • 1 cup unsweetened soy milk
  • 1 cup cornmeal
  • 1 cup whole-wheat breadcrumbs
  • 1 tsp. paprika
  • 1 Tbsp. salt
  • 1 tsp. black pepper
  • 1/2 tsp. garlic powder
  • 1 medium-sized onions, sliced into 1-in. rings

Instructions:

  1. Preheat the oven to 425 F and spray a baking sheet with cooking spray.
  2. Pour the soy milk into a bowl and place the cornmeal in another small bowl. In a third bowl, combine the breadcrumbs, paprika, salt, black pepper, and garlic powder. 
  3. Dip an onion slice into the soy milk, then briefly into the cornmeal (the cornmeal coating should be thin, not thick). Dip quickly into the soy milk again, then dip into the spiced breadcrumbs (the breadcrumb coating should be thick).
  4. Place on the baking sheet and repeat the process with the remaining onion slices. 
  5. Lightly spray the tops of the breaded onion slices with cooking spray. 
  6. Bake for 10 minutes, then flip and bake for another 5 to 8 minutes, or until crisp on the outside and soft on the inside. 
  7. DEVOUR! 

Enjoy!